- scallopine
- nounsauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour• Syn: ↑scallopini• Hypernyms: ↑dish• Hyponyms: ↑veal scallopini
Useful english dictionary. 2012.
Useful english dictionary. 2012.
Milanesa — Homemade milanesas The milanesa is a common meat dish mostly in Argentina, Bolivia, Brazil, Chile, Colombia, Mexico, Panama, Paraguay, Peru, Uruguay, and Venezuela, as well as in other … Wikipedia
veal — /veel/, n. 1. Also, vealer /vee leuhr/. a calf raised for its meat, usually a milk fed animal less than three months old. 2. the flesh of the calf as used for food. [1350 1400; ME ve(e)l < AF vel (OF veel, veal) < L vitellus, dim. of vitulus… … Universalium
scallopini — noun sauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour • Syn: ↑scallopine • Hypernyms: ↑dish • Hyponyms: ↑veal scallopini … Useful english dictionary
veal scallopini — noun thin sauteed cutlets of veal • Hypernyms: ↑scallopine, ↑scallopini … Useful english dictionary